Roasted Hazelnuts, Caramel and Dark Chocolate Ganache
Our take on the Classic Australian Caramel Slice… on steroids. The Don is the most decadent of our desserts. A layer of rich golden caramel with roasted hazelnut pieces through it on a chewy chocolate biscuit base and topped with a layer of smooth dark chocolate ganache.
Allergens: Tree nuts (hazelnuts), eggs, soy & dairy