Banana Walnut Maple Cake
- In stock, ready to ship
- Backordered, shipping soon
- 100% Gluten Free
- Flavour Guarantee
Soft, nutty and full of texture, our Banana Walnut Maple Cake is made with ripe bananas, toasted walnuts and real Canadian maple syrup.
Millet seeds add a gentle crunch throughout, while the walnuts bring richness and the banana keeps the crumb soft and moist.
It’s not too sweet, which makes it the kind of cake you can keep going back to — satisfying, a little rustic, and very moreish.
Perfect with coffee, for afternoon tea, or simply when you want a slice of something comforting without being overly rich.
Available from Friday 9th October.
Made in our 100% gluten free Melbourne kitchen.
Contains walnuts, almonds and egg.
Currently available as an 8 inch cake.
Keep covered and refrigerated.
For the best texture and flavour, remove from the fridge and allow the cake to come towards room temperature before serving.
Best enjoyed within a few days of purchase.
100% Gluten Free.
Contains dairy (butter), egg, almonds and walnuts.
Made in our 100% gluten free kitchen.
All ingredients are halal.
Available for store pick up from our Northcote bakery and selected delivery areas.
Pre-ordering is recommended as cakes are made in limited quantities.